Valentine's Dinner at The Garden
Name:
Valentine's Dinner at The Garden
Date:
February 17, 2018
Time:
6:00 PM - 9:00 PM EST
Event Description:
Treat your sweetheart to a romantic dinner with a chef-inspired Valentine’s menu. Service available between 6p – 9p each evening.
“Wine and Rose” Lodging Package
Featuring 20% off lodging based upon availability which includes a bottle of Wine or Champagne & Rose upon arrival. Call for reservations and lodging options, 828.694.3016.
Valentine’s Dinner Menu
Appetizers
Strawberry Salad – spinach, radicchio, grapes, apples, candied pecans, balsamic vinaigrette. $9
Cauliflower Soup – beet puree. $5
Shrimp Cocktail $12
Beet Carpaccio – greens, goat cheese, walnuts. $9
Goat Cheese Terrine – olive tapenade , sun dried tomatoes, crostini, Balsamic reduction. $12
Tomato Bruschetta – fresh mozzarella, tomatoes, basil, crostini. $7
Entrees
6 Oz. Center Cut Filet Mignon – Roasted red pepper and garlic mashed potatoes, house vegetables, demi glace. $29
Florentine Stuffed Chicken Breast – roasted red skin potatoes, house vegetables, Marsala. $22
Beef Short Rib – tomato, kale, Gnocchi, natural jus. $24
Whole Stuffed Lobster – roasted red skin potato, house vegetable, béarnaise. $38
Seafood Cioppino – shrimp, clams, scallops, mahi. $27
Dessert
Sweetheart Trio – stuffed chocolate dipped strawberry, almond cookie, key lime tart. $8
Malted Milk and Ganache Trifle – chocolate sponge, Bailey’s ganache, malted whipped cream, chocolate shavings. $8
Bananas Foster For Two – rum cake, bananas, homemade caramel, vanilla ice cream. Prepared table-side. $11