Valentine's Dinner at The Garden

Treat your sweetheart to a romantic dinner with a chef-inspired Valentine’s menu. Service available between 6p – 9p each evening.

“Wine and Rose” Lodging Package

Featuring 20% off lodging based upon availability which includes a bottle of Wine or Champagne & Rose upon arrival. Call for reservations and lodging options, 828.694.3016.

Valentine’s Dinner Menu

Appetizers

• Strawberry Salad – spinach, radicchio, grapes, apples, candied pecans, balsamic vinaigrette.  $9
• Cauliflower Soup – beet puree.  $5
• Shrimp Cocktail  $12
• Beet Carpaccio – greens, goat cheese, walnuts.  $9
• Goat Cheese Terrine – olive tapenade , sun dried tomatoes, crostini, Balsamic reduction.  $12
• Tomato Bruschetta – fresh mozzarella, tomatoes, basil, crostini.  $7

Entrees

• 6 Oz. Center Cut Filet Mignon – Roasted red pepper and garlic mashed potatoes, house vegetables, demi glace.  $29
• Florentine Stuffed Chicken Breast – roasted red skin potatoes, house vegetables, Marsala.  $22
• Beef Short Rib – tomato, kale, Gnocchi, natural jus.  $24
• Whole Stuffed Lobster – roasted red skin potato, house vegetable, béarnaise.  $38
• Seafood Cioppino – shrimp, clams, scallops, mahi.  $27

Dessert

• Sweetheart Trio – stuffed chocolate dipped strawberry, almond cookie, key lime tart.  $8
• Malted Milk and Ganache Trifle – chocolate sponge, Bailey’s ganache, malted whipped cream, chocolate shavings.  $8
• Bananas Foster For Two – rum cake, bananas, homemade caramel, vanilla ice cream. Prepared table-side.  $11