Join us for our second Harvest Dinner at Burntshirt Vineyards Tasting Room and Bistro.
This three-course meal features autumnal dishes prepared by Executive Chef Justin and wine pairings with each course for you to savor and enjoy.
Tickets to this event are very limited so get yours today!
Pricing is $75 for general admission and $70 for wine club members. Wine club members should email events@burntshirtvineyards.com to reserve their tickets.
The Chamber of Hickory Nut Gorge
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